Gastronomy

Naxos Island


Discover some of the tastiest secrets of the Mediterranean! The fertile terrain of Naxos nurtures rich crops and large herds of animals in its vast hinterland. Naxian premium cheese production is one of the most famous in Greece, while the local potato variety has gained PGI status. Taste the unique Citron liqueur, local meats, fruit and a wide variety of traditional recipes. Our gastronomy tours and activities will ensure you are introduced to this fascinating culinary world in the most welcoming and tasty way.